Enhancing Efficiency through Cellular Layout and Group Technology

Enhancing Efficiency through Cellular Layout and Group Technology

Process flow diagram

1. 3*3*3*3 = 81 different meal combinations can be chosen since they have 3 different choices for every module. This is why I multiplied 3 four times.
2. Brad Marlow, I suggest to use delayed differentiation because we can have everything prepared but not cooked until we know the customer’s preferences. Since the items within every module are easy to replace, we can give these choices and have them ready to finish it. Successful companies such as Dell have done it and succeeded. This will be easy to diagnose and fix failure, easy to repair and it will simplified…